Food Poisoning


chatwithketch

Food poisoning can occur as a result of poor hygiene as food gets contaminated with disease causing bacteria. Food poisoning can cause mild to serious symptoms which include abdominal ache, vomiting and diarrhoea. Contaminated food cannot be discerned by smelling them or looking at them. Thus, food handlers have to observe basic hygiene rules to ensure that the people who eat their food, don’t end up the worse for it. Here are our five top tips to keep the bacteria itching to get into your food at bay:

• Scrub your hands thoroughly before you start preparing or cooking food. It also goes without saying that hands should be washed before eating.

• Food preparation should start before the actual cooking. Work surfaces, utensils, equipment and other things to be used for cooking should be cleaned.

• All foods that are eaten raw should be washed thoroughly. Soaking vegetables in…

View original post 188 more words

Advertisements
This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s